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The thing about cake is that there is just so much of it.
But cupcakes are a perfect size and I can eat one almost guilt free.
The other day I whipped up a batch of cupcakes for a friend of mine who is so encouraging and supportive of me and my baking endeavours. So, I thought she and her family would enjoy these.
You'll Need:
1 vanilla cake mix
1 cup of butter, softened
8 cups of confectioners sugar
2 teaspoons of vanilla extract
1/2 a cup of milk
Step One:
Prepare and bake cupcakes as per the instructions on the box
Step Two:
In a mixing bowl, cream butter. Beat in sugar and vanilla. Add milk until frosting reaches desired consistency
Step Three:
Divide frosting into bowls. Add food colouring to each bowl. Fill decorating bags with coloured frosting. Using a 1M tip, pipe frosting onto cupcake
A super easy way to make pretty and delicious cupcakes!
Those look delicious! I am the worst cupcake maker ever. mine are always flat and ugly and I suck at decorating them. will you send me some please?
ReplyDeleteWhile you are recovering from your procedure that you will have here, you can make me these as a thank you for my fabulous care.
ReplyDeleteDeal?
Yum! These are adorable. Thanks for sharing the tips. I always butcher cupcakes.
ReplyDeleteOh my!! I am about to go to the store right now just to make some of these they look sooooo good!!
ReplyDeleteI'm going to have to try your buttercream recipe. I typically don't like powdered sugar buttercream because it has a funky taste. Stay tuned to your local news for my verdict.
ReplyDeleteWhile you are recovering from your procedure that you will have here, you can make me these as a thank you for my fabulous care.
ReplyDeleteDeal?